Andros Taverna

Andros Taverna serves up a tasty Greek fare in Logan Square! Having tried Mano o Mano and Bastian Asador, I am pleased to vouched that my experience at all three of the restaurants of the Eat Well hospitality group were excellent. Andros Taverna in particular is supported by a strong culinary and wait staff. From the moment upon entry to leaving, I felt welcomed, taken care of and in great hands by David and his staff. Our server, T, was the most friendly and upbeat waitress! Andros also offers a variety of dining from baked goods, brunch, to full service dinner. I particularly loved their Olympia brunch dish with a hearty serving of lamb meat, sunny side up egg (they use eggs with orange yolk!) and fresh hand cut potato fries. I love their on the vein cherry tomato appetizer with olive oil, sea salt and house made seasoning is a healthy alternative than bread service at other restaurants. I love the small details and their testament to quality food. Can't wait to return for their dinner service next!

- Eda -

This is my second time at the restaurant. We came here years ago when they first opened for brunch. The food was good then and it's is still good. The zucchini chip were the best zucchini chips I have had. The grilled calamari was a bit chewy and I have had better at other places. The beef stew was good, a bit salty for me but overall good. The beef was very tender and flavorful.The portion is on the smaller side. The lamb ribs were very tasty. Not too fatty would order again. Now for the not so good. I am guessing it was just an off day. The service was pleasant and the server was good when he was around. But he was not around very often. Service was just slow. We always had to find the waiter. Not sure why because they were not that busy. He was very nice and helpful when he was around. Then we get to dessert. Order a French press coffee. Big mistake. Got warm brown water. No flavor and my guess, not enough grounds. Barely taste of coffee. I returned it. And ordered what I thought was an Apple Galaktoboureko, at least that's what I thought I ordered. Still not sure what happened. Asked for another dessert menu and that one had another apple dessert that was not Galaktoboureko. Both me and my wife remember it being a Galaktobourek. Either way it was not what we expected. The waiter and manager were very kind and brought us another dessert that was more similar to what I had thought I ordered and comped us the desserts. Even with a different name the description of the other apple dessert was still supposed to have a semelina custard, which it did not. It was just a strange evening. I do advise that someone check all the menus as the mess with the dessert really took away from the evening. I was really looking forward to the dessert. Galaktoboureko is my favorite Greek pastry and along with the really bad coffee ruined the evening.

- John Wang -

Wonderful atmosphere with lots of seating options. Breakfast was delicious with many variations of traditional breakfasts and others with Mediterranean twists. All were exquisite.

- Kyle O'Donnell -